Are you looking to use up those over ripped bananas kept in your fruit basket? Why not make use of them and make the amazing Best Ever Banana Walnut Bread? This Banana Walnut Bread is perfect for breakfast, snack or when you have craving for a sweet treat. This is a splendid way to get rid of over-ripe bananas.
It’s easy to make and it comes out so perfectly moist and aromatic each time I make this bread! There couldn’t be anything better than homemade fresh banana bread, am I right? Usually, I purchase a dozen bananas from a food store every week. They are always at the top of my list of food products. I use them daily in many recipes like for my Breakfast Smoothies, Oatmeal bowl, cupcakes, or eat as a snack.
Banana Bread recipes are so popular, everyone has their own recipe and variations to make it. Like before I make this bread by adding raw cocoa powder and make Chocolate Banana Bread or also make Oats and Raisins Loaf Cake. I’m always coming up with ways to make them healthy, so I don’t have to feel guilty about eating them. This is so easy and needs only a few ingredients. I am sure you will love the recipe as I do.
The beauty of this recipe is, this is:-
How to make Oats Flour?
Homemade Oats Flour is very easy to make and inexpensive. We all have oats in our pantry, simply you need oats and a food processor or high power blender to make oats flour.
Place oats into the food processor or blender. Grind the oats until they become into a powder form. Stop and stir in between it takes only a few seconds and your homemade oats flour is ready. Store unused portion in an airtight container.
1 cup of rolled oats will yield approximately 1 cup of oats flour.
To make this at home you only need one mixing bowl, a fork to mashed bananas, and a spatula to combine everything well. Mix everything in a bowl, pour the batter in a loaf tin put it in the oven and there you go… your freshly baked Banana Walnut Bread is ready to eat.
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