The best recipes are recipes that are comfortable and satisfying. The first thing that comes into mind when we talked about satisfying and comforting food is Curries. Chickpea Spinach Curry is a classic Indian Dish full of Indian spices and flavors. It is also called as Chana Palak in India. It’s scrumptious, full of protein and nutrients. Most importantly all it takes is just 30 minutes it gets ready.
This healthy creamy and nutrition rich curry is a perfect weeknight meal, lunch and also goes well in your lunch box. Only a day before you need little preparations like soaking and boiling chickpeas (or you can go with canned one), Blanc and making spinach pure but trust me that this time of preparation is worth it.
Everyone has their own way to make this curry, if you don’t want to add chickpeas then you can add Tofu, Cottage Cheese Cubes (Paneer) and make Palak Paneer by following same steps. Serve this curry with warm pita bread, Indian naan or with rice and enjoy.
Chickpea Spinach Curry is a classic Indian Dish full of flavours and aromatic Indian spices. In India, it’s called Chana Palak. It’s delicious and packed with protein and nutrients. And it gets ready only in 35 minutes.